Required Years of Experience
1 year
Job Details
KYU is seeking detail-oriented Bussers/Runners to join our dynamic team. In this role, you will support the front-of-house operations by ensuring that tables are promptly cleared and set for new guests, and by delivering food and beverages efficiently. The ideal candidate will thrive in a fast-paced environment and have a strong focus on teamwork and guest satisfaction.
Responsibilities
- Clear and clean tables after guests leave, including removing used dishes, utensils, and glassware.
- Set up tables with clean linens, utensils, and glassware for new guests.
- Assist servers in delivering food and beverages to tables in a timely manner.
- Refill water glasses and assist with any special requests from guests.
- Maintain a clean and organized work environment, including the dining area and service stations.
- Assist with restocking supplies and managing inventory of dining essentials.
- Collaborate with the kitchen and service staff to ensure efficient service and guest satisfaction.
- Handle any guest requests or issues promptly and professionally.
- Support the team during busy periods by helping with additional tasks as needed.
- Ensure that all health and safety standards are followed.
Qualifications
- Previous experience in a similar role is a plus but not required.
- Strong communication skills and the ability to work well with a team.
- Ability to handle multiple tasks and remain organized in a fast-paced environment.
- Positive attitude and strong work ethic.
- Basic knowledge of food and beverage service is beneficial.
- Ability to lift and carry heavy items, including trays and food.
Benefits include
- Medical insurance.
- Dental and vision insurance options.
- Sick Time.
- Referral program.
- Employee dining discounts.
- Family Meal.
Physical Aspects of the Busser/Runner Role
- Able to lift and carry up to 50 lbs.
- Able to stand, walk, and perform physical tasks for extended periods of time.
KYU provides the following inclusive hiring information:
We are an equal opportunity employer and consider all qualified applicants equally without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran status, or disability status.
Compensation Details
Compensation: Hourly ($18.42) plus tips
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Dining Discounts
Required Skills
Ability to work in a fast paced environment
Time Management Skills
Attention to Detail
Customer Service Orientation
Problem Solving Skills
Adaptability
Team Collaboration
Inventory Management Skills
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Part of KYU Restaurants
KYU (pronounced “Q”) is a wood-fired, Asian-inspired restaurant born in Miami’s Wynwood arts district in 2016, where bold flavors meet an open, fire-driven kitchen. We earned TIME magazine’s “Best Restaurant in Florida” and a James Beard Foundation “Best New Restaurant” semifinalist nod within our first year, and dishes like our roasted cauliflower, Korean fried chicken, tuna crispy rice, wood-fired short rib, and our famed cinnamon roll have built a devoted following.
Now, we’re bringing those delicious flavors and energy to Century Plaza Promenade in Century City this October. and WE WANT YOU TO BE A PART OF IT!







