KYU - Los Angeles

KYU (pronounced “Q”) is a wood-fired, Asian-inspired restaurant born in Miami’s Wynwood arts district in 2016, where bold flavors meet an open, fire-driven kitchen. We earned TIME magazine’s “Best Restaurant in Florida” and a James Beard Foundation “Best New Restaurant” semifinalist nod within our first year, and dishes like our roasted cauliflower, Korean fried chicken, tuna crispy rice, wood-fired short rib, and our famed cinnamon roll have built a devoted following.
Now, we’re bringing those delicious flavors and energy to Century Plaza Promenade in Century City this October. and WE WANT YOU TO BE A PART OF IT!