Required Years of Experience
2 years
Job Details
The team is in search of Bartenders with strong wine knowledge and experience in making classic and craft cocktails with care, consistency, and pride.
This position offers a comprehensive package including:
- Commuter Benefit Program
- Referral Bonus Programs
- Medical, Dental, and Vision Benefits Coverage for Full-time Employees
- Dining discounts at over 25 affiliated STARR Restaurants
- Opportunity for career advancement and professional growth and more!
Desired candidates will have:
- 2+ years of experience as bartender or mixologist in an upscale high-volume restaurant
- Strong interpersonal skills and a team player personality
- A strong understanding of wine varietals and craft and classic cocktails
- A genuine eagerness to provide exceptional hospitality to all guests
- Willingness to take direction and desire to learn and grow within the industry.
- Professional, polished, and personable demeanor
- Responsibly serving alcohol and accurate cash handling are a must
- A strong desire to be a part of a dynamic team.
- Previous experience with Italian cuisine and wine is a plus!
Borromini is an equal-opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.
Compensation Details
Compensation: Hourly (Based on Experience) plus tips
Benefits & Perks: Commuter Benefits, Dental Insurance, Dining Discounts, Health Insurance, Potential Bonuses, Vision Insurance
Required Skills
Attention to Detail
Ability to work in a fast paced environment
Customer Service Orientation
Adaptability
Adaptability to new situations
Communication Skills
Collaboration With Kitchen and Service Staff
Problem Solving Skills
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Italian
Upscale Casual, Fine Dining
Part of STARR Restaurants
Borromini - or as some call it, Stephen Starr's "Italian Parc" - is cooking up something special for Rittenhouse Square.
With extensive menu development led by renowned Italian chef Mark Ladner, a former four-star and James Beard Award winner, in collaboration with chefs Chris Jaeckle and Julian Baker, this restaurant promises an unforgettable Italian dining experience.
