Rocket Farm Restaurants is a family of chef-driven restaurants throughout the south east and Texas. Driven by guest experience and hospitality, Rocket Farm Restaurants believes in hiring personality and training technique. It is a company where all employees play an integral role in the success of each restaurant. The restaurants include includes Jct. Kitchen, No. 246, The Optimist and Oyster Bar, King + Duke, St. Cecilia, Superica, Marcel, Beetlecat, State of Grace, and La Lucha. We are passionate about bringing people together. Our culinary inspirations cover many years and much of the country: from Texas to Tennessee.
We’re always looking for great talent to join our team and grow with us. If you love food and drink, and have a passion for hard work, let’s talk!
