Lula Cafe

2537 North Kedzie Boulevard, Chicago, IL, United States

New American, Farm To Table

Cafe, Casual Dining

11-25 Employees • 104 Employees on Culinary Agents

1 Employee Recommendation

Awards
Oustanding Hospitality
2024
About
Our mission—to create joyful moments for our community by sharing food with love Our values reflect the history of our founders, who built a small, humble cafe in order t... Read more
Followers (198)
  • Alyssa Gould
    Line Cook
    Chicago, IL
  • Michael Robin
    Server
    Chicago, IL
  • Rachel Miller
    Bartender and Manager
    Chicago, IL
  • See all
Open (1)
  • Event and Catering Sous Chef


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary ($50k - $60k)
Employees (104)
  • Jason Hammel
    Executive Chef
    Jul 1999—Present
  • Jason Hammel
    Executive Chef
    Aug 1999—Present
  • Jennifer Horne
    Line Cook
    Apr 2014—Present
  • Current (32) 
     Former (72)