Epiphany Farms Hospitality Group
220 E Front St, Bloomington, IL
Farm To Table
Bakery / Patisserie, Bar / Lounge, Casual Dining, Fine Dining, Restaurant Group, Upscale Casual
Part of Epiphany Farms Hospitality Group
201-500 Employees • 8 Employees on Culinary Agents
About
"Owning both Farm & Restaurants" - Chicago Tribune
"Farm to Table -2.0" - Wall Street Journal
Epiphany Farms Hospitality Group is committed to supporting,... Read more
Gallery
Links
Website
www.epiphanyfarms.com
Facebook
www.facebook.com/epiphanyfarmsent
Facebook
https://www.facebook.com/anjuaboverestaurant/
Facebook
https://www.facebook.com/harmonykoreanbbq
Facebook
www.facebook.com/bakeryandpickle
Instagram
https://www.instagram.com/epiphanyfarms
Instagram
https://www.instagram.com/anjuabove
Instagram
https://www.instagram.com/bakeryandpickle
Instagram
https://www.instagram.com/harmonykoreanbbq
LinkedIn
https://www.linkedin.com/company/epiphany-farms-hospitality-group
Followers (8)
- Nanam Myszka
Bloomington, IL - Dont'e Shaw
South Bend, IN - Stu Hummel
Bloomington, IL - See all
Employees (8)
- Elizabeth Fenger
Human Resources
2022—Present - Peter Crumpler
Beverage Manager
Feb 2022—Present - Adam Keller
Back Server
May 2017—Feb 2021 - Current (2) •Former (6)