Food Runner, Server/captain, Line Cook, sous chef , Bartender
Rochester, NY
Little Bayle Jr.
Line Cook
Queens, New York
Alex Hartwig
Line Cook
Jackson, WY
Elyse Greenberg
Operations Manager
Trang Tran
Pastry Sous Chef
Los Angeles, CA
John Mueller
Prep Cook
Waukesha, Wisconsin
Matthew Orawski
Eataly
Senior Project Manager/Beverage Director
New York, NY
Robert Tyndall
A chef filled with love for the creation and culture of the business looking for opportunities and possibilities of relocation so not to become stagnant.
