North Fork Table & Inn

57225 Main Rd, Southold, NY, United States
New American
Fine Dining, Bed & Breakfast
26-50 Employees • 33 Employees on Culinary Agents

About

North Fork Table & Inn is a New American restaurant, celebrating the bounty of Long Island’s farms, vineyards and waterways. Located in a historic countryside house, No... Read more

Followers (58)

  • Matthew Creason
    Executive Chef
    Raleigh, NC
  • Yvonne Buonaiuto

    Oakdale, NY
  • Ellen Trainor

    Jupiter, FL
  • See all

Jobs (1)

  • Chef de Cuisine


    Type: Full Time
    Min. Required Experience: 3 years
    Compensation: Salary ($100k - $110k)

Hospitality Career Paths
Leaders who currently or have previously worked here

  • Bret Csencsitz
    Director of Food & Beverage
    JF Restaurants
  • Amy Racine
    Beverage Director & Partner, Wine Consultant
    JF Restaurants, Tatiana