Benoit New York

60 West 55th Street, New York, NY, United States
New American, French
Upscale Casual
121 Employees on Culinary Agents
1 Employee Recommendation

Hospitality Career Paths

Leaders who currently or have previously worked here
  • 2023
  • Each job is always a subsequent step greater than the previous one.
    Sara Maranzana
    Sara Maranzana
    Owner
    Un’amica a New York
    View Hospitality Career Path
  • 2018
  • It’s very rewarding to watch and be a part of my team's career growth. They are my inspiration!
    Philippe Bertineau
    Philippe Bertineau
    Private Chef & Consultant
    View Hospitality Career Path
  • 2012
  • It takes a great deal of time to master the craft of cooking. It requires practice and years of experience. As a...
    David Patterson
    David Patterson
    Vice President of Food & Beverage
    The Broadmoor Hotel
    View Hospitality Career Path
  • 2005
  • I am true believer in creating someone’s destiny. “If an opportunity does not knock, build a door!” From the time...
    Cynthia Billeaud
    Cynthia Billeaud
    Founder & Chief Recruiting Officer
    FnBTalents
    View Hospitality Career Path