Benoit New York

60 West 55th Street, New York, NY, United States

Upscale Casual

About

CONTEMPORARY FRENCH BISTRO BY ALAIN DUCASSE

Alain Ducasse’s bistro evokes the charm and pleasure of the original Benoit in Paris, which opened its doors in 1912. Read more

Open (6)
  • Hostess


    Type: Full Time
    Min. Required Experience: 0-1 years
    Compensation: Hourly $14.00
  • Pastry Cook


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly $13
  • Line Cook


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly (Based on Experience)
  • Commis Chef


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience)
  • Food Runner


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly $8.65
  • Backwaiter


    Type: Full Time
    Min. Required Experience: 0-1 years
    Compensation: Hourly $8.65
Followers (89)
  • Cassandra Vincent
    Pastry Cook
    New York, NY
  • Lucas Cerqueira
    Chef de Partie
    New York, NY
  • Alexandre MACAUD
    Pastry Chef
    New York, NY
  • See all