The Yacht Club

601 W 26th St 10th floor, New York, NY 10001
Oyster Bar / Raw Bar, Seafood
Upscale Casual, Wine Bar, Bar / Lounge
Part of Crew
51-100 Employees • 38 Employees on Culinary Agents

About

The Yacht Club is a waterfront dining, drinking, and events destination – a full New York City block in the sky – on the 10th floor of Chelsea's 1930s masterpiece of industria... Read more

Followers (13)

  • Bahja Delfico
    Assistant Director of Food and Beverage
    White Plains, NY
  • Camille Franklin
    Sales Enablement & Client Growth Specialist
    New York, NY
  • Ernest Blanc
    Concierge/ Porter (Swing)
    Queens, NY
  • See all

Leadership

  • CEO

    Alex Pincus

  • President

    Miles Pincus

  • Vice President

    Tom Simpson

  • Chief of Staff

    Mata Barr

  • Executive Director of Operations

    Josh Gavish

  • Corp Executive Chef

    Matthew Neele

  • Director of Events

    Jenna Greco

  • Director of Operations

    Anthony Gochal

Employees (38)

  • Anthony Gochal
    Director of Operations
    Sep 2024—Present
  • Porter Abend
    Chef de Partie
    2025—Present
  • Alan Espinoza Moran
    Bartender
    Mar 2025—Present
  • Current (24) 
    •
     Former (14)