Marea - New York

Breakfast Cook

Front of House Staff

Hospitality

[email protected] Food and Beverage Manager with experience in NYC and Europe, in both fine dining restaurants and boutique hotels. 12+ years of management experience and completed Several new restaurant openings. Skills in people management, beverage training and list curation, guest experience and overall managing a large, diverse team in a fast paced environment.

Captain / Lead Server

Jack of all trades in the restaurant business

Executive Private Chef

Lead Line Cook

Server

Server

Server