Mother Wolf - Miami

3841 Northeast 2nd Avenue, Miami, FL
Italian
Fine Dining
51-100 Employees • 35 Employees on Culinary Agents

About

About us Evan Funke's Homage to la Cucina Romana Mother Wolf honors Rome’s mythological origin story of Remus, Romulus and the Lupa Capitolina. With Rome as the singular inspi... Read more

Upcoming Events (1)

  • OPEN CALL: Mother Wolf - Miami

    Tue, Nov 3, 2:30pm – 4:30pm
    Tue, Nov 10, 2:30pm – 4:30pm
    Tue, Nov 17, 2:30pm – 4:30pm
    Tue, Nov 24, 2:30pm – 4:30pm
    Mother Wolf
    3841 NE 2nd Ave, Miami, FL 33137

Followers (53)

  • Mynor Raul Perez
    Server
    Los Angeles, CA
  • Kenneth Smith
    Pizza Cook
    Miami, FL
  • Eudaïna Duverny

    Miami, FL
  • See all

Jobs (10)

  • Line Cook


    Type: Full/Part Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($21.00 - $24.00) plus tips
  • Operations Restaurant Manager


    Type: Full Time
    Min. Required Experience: 3 years
    Compensation: Salary ($70k - $90k)
  • Open Call


    Type: Full/Part Time
    Min. Required Experience: 2 years
    Compensation: Hourly (Based on Experience) plus tips
  • Food Runner/Expo


    Type: Full/Part Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience) plus tips
  • Front Server


    Type: Full/Part Time
    Min. Required Experience: 5 years
    Compensation: Hourly (Based on Experience) plus tips
  • Morning Prep Cook


    Type: Full/Part Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($19.00 - $21.00) plus tips
  • Bartender


    Type: Full/Part Time
    Min. Required Experience: 2 years
    Compensation: Hourly (Based on Experience) plus tips
  • Pastry Cook


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($21.00 - $23.00) plus tips
  • Grill Cook


    Type: Full/Part Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($21.00 - $24.00)
  • Dishwasher


    Type: Full/Part Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience) plus tips

Employees (35)

  • Fabrizio Rosa
    Server
    2024—Present
  • Felipe Silva
    Front of House Manager
    2024—Present
  • Juan Garrido
    Executive Chef
    Aug 2024—Present
  • Current (21) 
    •
     Former (14)