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La Tête d’Or
One Madison Avenue, New York, NY 10010
Steakhouse, American, French
Fine Dining, Upscale Casual
Part of
The Dinex Group, the Restaurant Group of Chef Daniel Boulud
51-100 Employees • 
27
Employees on Culinary Agents
1 Employee Recommendation
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Followers (145)
Léo Barthomeuf
Sous Chef
Maussane-les-Alpilles, France
Gonzalo Madrigal
León, Spain
William Carabajo
Captain
Queens, NY
Andrew House
Sommelier in the Big Apple
New York, NY
Adrian Lucero
Server Assistant / Food Runner
Manhattan, New York, NY
Valerie Ruberto
Bartender
Queens, N.Y.
Tenzin Gurung
Busser
East Elmhurst, NY
Nahiyan Faruque
Front Waiter
Queens, NY
Presley Rimel
Lead Server & Trainer
New York, NY
Job bernabe Bruno Santiago
New York, NY
Spas Todorov
Service Manager / Director
New York, NY
Sofiane Hussain
Head Waiter
,
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