Épicerie Boulud - Commissary
18 Extra Place, NY, New York 10003
Salads / Sandwiches / Soups
Bakery / Patisserie, Casual Dining
38 Employees on Culinary Agents
3 Employee RecommendationsSee Details
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| retail specialist, bartender and bar cook | Jan 2013 | Present | ||||
| Pastry Sous Chef | Nov 2014 | Present | ||||
| Executive Pastry Chef | Jun 2016 | Present | ||||
| Retail Specialist | Oct 2016 | Present | ||||
| Prep Cook | Mar 2017 | Present | ||||
| Pastry Sous Chef | Oct 2017 | Present | ||||
| Pantry Cook | Apr 2018 | Present | ||||
| Executive Pastry Sous Chef | Jan 2019 | Present | ||||
| Baker | Apr 2021 | Present | Prep Cook • Épicerie Boulud - Commissary • 2021—Present | |||
| sous chef baker | Jul 2021 | Present | ||||
| Retail Specialist / Mentor / Supervisor | Nov 2023 | Present | ||||
| Sous Chef | Dec 2023 | Present | Tournant,Prep Kitchen • 18 Extra Pl • Jan 2023—Present | |||
| Bakery Sous Chef | Oct 2024 | Present | ||||
| Co-Chef Baker | May 2026 | Present | sous chef baker • Épicerie Boulud - Commissary • Jun 2021—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Chef | Jan 2025 | |||||
| Executive Pastry Chef | Feb 2025 | Feb 2026 | Pastry Sous Chef • Laduree - [ • Jun 2024—Present | |||
| Pastry Externship | Sep 2024 | Dec 2024 | Bakery Assistant • Carolina's Desserts • Sep 2021—Present | |||
| Executive Sous Chef | May 2021 | Sep 2023 | Executive Sous Chef • The Standard Hotel • Nov 2023—Present | |||
| Prep Cook | Apr 2017 | Jan 2023 | Line Cook • Crossbar • Apr 2023—Feb 2024 | |||
| Assistant Kitchen Manager | 2023 | 2023 | Personal Chef • Jennifer Lawrence and Cooke Maroney • 2021—Present | |||
| Steward | Aug 2018 | Mar 2020 | ||||
| Lead Pastry Cook | Jul 2019 | Mar 2020 | Pastry Sous Chef • DANIEL • Oct 2020—Jan 2024 | |||
| Executive Sous Chef | May 2019 | Nov 2019 | CDC • alchemy • Jul 2020—Present | |||
| Chef de Partie | Jan 2015 | Sep 2019 | Lead Prep • La Pecora Bianca - Bryant Park • Dec 2022—Jul 2023 | |||
| Pastry Cook | May 2018 | Jun 2019 | Pastry Sous Chef/Managing Chef • Keswick Hall • Dec 2023—Sep 2024 | |||
| Pastry Cook | Apr 2019 | Jun 2019 | Baker • The Butcher's Daughter - Williamsburg • Jun 2021—Present | |||
| Baker | Dec 2017 | Apr 2019 | Baker • Bien Cuit • Aug 2015—Present | |||
| Pastry Cook | Oct 2018 | Feb 2019 | Pastry Cook • Crane Club • Oct 2024—Present | |||
| Pastry Chef de Partie | Nov 2016 | Jan 2019 | Pastry Cook • Patisserie Chanson • Mar 2019—Present | |||
| Pastry Cook | 2018 | 2019 | Pastry Cook • Apple Pie Bakery Café • Feb 2017—Present | |||
| Chef de Partie | Dec 2015 | Dec 2018 | Lead Prep Cook • La Pecora Bianca - Bryant Park • Dec 2022—Jun 2023 | |||
| Pastry Cook | Jun 2018 | Dec 2018 | ||||
| Pastry Chef de Partie | Oct 2017 | Oct 2018 | Owner, Culinary Programming, Events, and Instruction • Vulture Mountain Bakes LLC • Apr 2024—Present | |||
| Pantry Cook | Jul 2016 | Sep 2017 | Pantry Cook • Koloman • Feb 2023—Feb 2025 | |||
| Barista | Jul 2016 | Sep 2017 | ||||
| Barista/Cashier | Sep 2016 | Jun 2017 | Server • Brasserie Boulud - New York • Aug 2026—Present | |||
| Pastry Cook | Jul 2014 | Mar 2016 | Line Cook • OfCorsica • Oct 2025—Present | |||
| Retail Specialist, Bartender, Oyster Bar | Jan 2012 | 2015 | Front of House Manager • MAGNOLIA BAKERY • Oct 2016—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
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