Four Twenty Five
425 Park Avenue, New York, NY 10022
French
Fine Dining
Part of Restaurants by Jean-Georges
51-100 Employees • 46 Employees on Culinary Agents
1 Employee RecommendationSee Details
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Wine Director | Sep 2023 | Present | ||||
| Sous Chef | Oct 2023 | Present | ||||
| Executive Pastry Chef | Oct 2023 | Present | ||||
| Bartender | Nov 2023 | Present | ||||
| Barista Lead | Nov 2023 | Present | ||||
| Maitre D' | Dec 2023 | Present | ||||
| Pastry Chef de Partie | Dec 2023 | Present | ||||
| Prep Cook | Dec 2023 | Present | ||||
| Captain | Jan 2024 | Present | Captain • Echante • May 2023—Present | |||
| Expeditor | Apr 2024 | Present | Front Server • Twenty Three Grand • Mar 2023—Present | |||
| Bartender | Sep 2024 | Present | Bartender and Server • abcV • Oct 2021—Present | |||
| Tournant | Oct 2024 | Present | ||||
| Garde Manger | Nov 2024 | Present | ||||
| Dishwasher | Nov 2024 | Present | ||||
| Garde Manger | Jan 2025 | Present | ||||
| Server | Sep 2025 | Present | Background Actor • Various • Jun 2024—Present | |||
| Pastry Sous Chef | Apr 2026 | Present | ||||
| Pasta Cook | Sep 2026 | Present | Garde Manger • Four Twenty Five • Jun 2026—Present | |||
| Line Cook | Oct 2026 | Present | Grill Cook • La Tête d’Or • Jun 2026—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Lounge Cook | Jun 2026 | Aug 2026 | Tournant • Clemente Bar • Aug 2026—Present | |||
| Captain / Lead Server | Nov 2023 | Jul 2026 | ||||
| Pastry Sous Chef | Dec 2023 | Apr 2026 | Executive Pastry Chef • Ludico – Coastal European influenced by the culinary traditions of Italy, France, and Spain • May 2026 | |||
| Chef de Partie | Jul 2025 | Mar 2026 | ||||
| Line Cook | 2026 | 2026 | ||||
| Commis Chef | Nov 2025 | Dec 2025 | Chef Partner • Truffle Boys + Girls Club • 2024—Present | |||
| Chef de Partie | Sep 2024 | Nov 2025 | Sous Chef • Opto Restaurant • 2025—2026 | |||
| Prep Cook | Oct 2024 | Sep 2025 | Prep Cook • La Superba • Jan 2026—Oct 2026 | |||
| Sommelier | Aug 2024 | Jul 2025 | Head Sommelier • Jean-Georges • Jul 2025—Present | |||
| Chef de Partie | Feb 2024 | Apr 2025 | wok • Thai Diner • 2023—Present | |||
| Pastry Chef de Partie | Jan 2024 | Mar 2025 | Sommelier • The Musket Room • Sep 2026—Present | |||
| Lead Pastry Cook | Feb 2024 | Feb 2025 | Pastry Sous Chef • Gui Steakhouse • Feb 2025—Present | |||
| Chef de Partie | 2024 | 2025 | Sous Chef • Opto Restaurant • 2026—2026 | |||
| Chef de Partie | 2024 | 2025 | Sous Chef • Opto Restaurant • 2026 | |||
| Line Cook | 2024 | 2025 | Line Cook • Bar Bianchi • 2025—2026 | |||
| Server | Feb 2024 | Nov 2024 | Server • Craft Hospitality • 2022—Present | |||
| Barback | Aug 2024 | Nov 2024 | ||||
| AGM | Sep 2023 | Oct 2024 | Restaurant Manager • abc kitchens • Jan 2026—Present | |||
| Kitchen Server | Mar 2024 | Jun 2024 | Bartender • Per Se • Jun 2024—Present | |||
| Chef de Partie | 2023 | 2024 | Sous Chef • Opto Restaurant • 2026 | |||
| Chef de Partie | 2023 | 2024 | Sous Chef • Opto Restaurant • 2026 | |||
| Chef de Partie | 2024 | 2024 | Sous Chef • Opto Restaurant • 2026—2026 | |||
| Saute Cook | Jul 2023 | Nov 2023 | Grill Cook • Papa San • Mar 2025—Sep 2025 | |||
| Line Cook | Chef/Line Cook • Planet Hollywood |
Do you work here or have you worked here? Add yourself to this business's employee list.
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