Oriole

661 W Walnut St, Chicago, IL 60661
New American, Seafood
Fine Dining
11-25 Employees • 65 Employees on Culinary Agents
1 Employee RecommendationSee Details

Followers (195)


William Lidstone

Hampton, NH
Jesse Lee
Chicago, IL
Briana Ross-Williams
Blog Director

Chicago, IL
Jeremy Goldberg
Chicago, IL
Susete Araujo
Chicago, IL
Daniel Wyss
Chicago, IL
Michael Whitney
Culinary Consultant

Manchester, NH
Erin Hamilton
ICE Pastry and Baking Arts Student Seeking Externship Starting Near Oct. 21

Lake Villa, IL
Jake Ray
I want to cook food that makes my soul happy.

Bellingham, WA
Isiah Juarez
Executive Sous chef

Chicago, IL
Cristian Orozco
Executive Chef

Chicago, IL
Christian Alferez
Hospitality Expert

Philadelphia, PA