Oriole

661 W Walnut St, Chicago, IL 60661

New American, Seafood

Fine Dining

11-25 Employees • 45 Employees on Culinary Agents

1 Employee RecommendationSee Details

Awards
Two Michelin Stars
2024
Outstanding Restaurants
2025
Two Michelin Stars
2023
AAA Five Diamond
2023
Outstanding Restaurants
2023
AAA Five Diamond
2022
See all
About
Oriole is a restaurant hidden down an alley-like street in Chicago’s West Loop neighborhood, offering an extended tasting menu presented by Executive Chef & Owner Noah San... Read more
Followers (178)
  • Jeff Dysart
    Owner
    San Diego, CA
  • Ivo Dimov
    Sommelier
    Chicago, IL
  • Justin Gomes
    Chef de Cuisine
    Chicago, IL
  • See all
Leadership
  • Manager

    Emily Rosenfeld

  • Manager

    Heather Tomory

Hospitality Career Paths
Leaders who currently or have previously worked here
  • Mariya Russell
    Chef & Entrepreneur
    Self-Employed
Employees (45)
  • Eden Kaminski
    Captain / Lead Server
    Apr 2016—Present
  • Jeff Eichem
    CDC
    2018—Present
  • Zackary Myers
    Chef de Partie
    Jun 2019—Present
  • Current (14) 
     Former (31)