Oriole

661 W Walnut St, Chicago, IL 60661
New American, Seafood
Fine Dining
11-25 Employees • 65 Employees on Culinary Agents
1 Employee RecommendationSee Details
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Followers (195)


Kevin Girshman
Chicago, IL
Michael Bergeron
Food is one of my most endearing passions. A personal favorite of mine is oysters (east over west coast), what about yourself?

Round Lake Beach, IL
Christina Burpee
Server

Chicago, IL
Martez Copeland
Server and Bartender

Chicago, IL
Brian Bockert
Senior Sales Consultant/Restoration Specialist

Wilmette, IL
Nick Muniz
Sous Chef

Chicago, Illinois
Joy Kocay
SERVER CAPTAIN

Chicago, IL
Alonso Uribe
Chicago, IL
Alexandria Brashears
Fine Dining Sommelier and Wine Director

Chicago, IL
Yana Dashevsky
Life Coach

Chicago, IL
Keenan Brackett
Chef de Cuisine

Chicago, IL
Frank Roemisch
Bartender

Chicago, IL
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