Thomas Keller Restaurant Group

Yountville, CA

Restaurant Group

1-10 Employees • 85 Employees on Culinary Agents

Mehdi Chellaoui
Chocolatier
New York, NY

Shawndra McCrorey
Beverage Director
San Francisco, CA

Alice Cheng
Founder & CEO
New York, NY

Joshua Mason
Pastry Chef
Napa, CA

Thomas Delaney
Los Angeles, CA

Eduardo Garcia
WINE RUNNER
Scottsdale, AZ

Rebecca Koehl
AM Production
Philadelphia, PA

Luis Young
Executive Chef
Richmond Hill, GA

Matthew Doerner
A dedicated chef, father and all around music freak.
Toronto, ON, Canada

Chimaaroke Madu
Pastry Chef
Baltimore, MD

Aubrey Lea Shaw
Pastry Chef
Waimea, HI

Samson Arzamendi
Sous Chef
San Francisco Bay Area, CA