Bouchon - Las Vegas
3355 South Las Vegas Boulevard, Las Vegas, NV, United States
French
Upscale Casual
Part of Thomas Keller
51-100 Employees • 113 Employees on Culinary Agents
2 Employee RecommendationsSee Details
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous |
|---|
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Chef de Partie | Nov 2018 | Dec 2019 | Line Cook • Gordon Ramsay Hell's Kitchen • Feb 2020—Present | |||
| FOH Manager | Jul 2018 | Sep 2019 | CDC • Destroyer • Mar 2025—Present | |||
| Lead Hostess | Jan 2018 | May 2019 | Server • ZeroBond Las Vegas • Jan 2026—Present | |||
| Restaurant Manager | Feb 2017 | Feb 2019 | Server • Rose Mary • Jul 2022—Jul 2023 | |||
| Chef de Partie | Jan 2017 | Jan 2019 | Pasta Cook • Bellagio • Jan 2019—Oct 2024 | |||
| Chef de Partie | Feb 2018 | Jan 2019 | Chef de Partie • The NoMad Las Vegas • Jan 2019—2020 | |||
| Chef de Partie | May 2018 | Sep 2018 | Infantryman • United States Army • Sep 2018—Mar 2025 | |||
| Server | Aug 2016 | Feb 2018 | Server • Eatt Gourmet Bistro • Apr 2017—Apr 2018 | |||
| Pastry Cook | Oct 2017 | Feb 2018 | Sous Chef • Camphor • Feb 2022—Present | |||
| Line Cook | 2017 | 2018 | Broiler Cook • Adalina • Sep 2025 | |||
| Chef de Partie | Jul 2015 | Dec 2017 | Chef de Partie • Under-Study • Apr 2025—Aug 2026 | |||
| Bartender | Sep 2014 | May 2017 | Server • Royal Britannia Gastropub - Venetian Canal Shoppes • Jun 2018—Present | |||
| Expeditor | Apr 2013 | Jan 2017 | Bartender • Chayo Mexican Kitchen + Tequila Bar • Jan 2018—Present | |||
| Chef de Partie | Sep 2016 | 2017 | Sous Chef • Michael Mina • 2019—2020 | |||
| Bartender | Aug 2015 | Dec 2016 | Bar Manager • Oculto 477 • Sep 2023—Jan 2024 | |||
| Chef de Partie | May 2016 | Sep 2016 | Banquet Sous Chef • westdrift Manhattan Beach, Autograph Collection • Aug 2021—Present | |||
| Chef de Partie | Sep 2014 | Jun 2016 | Head Baker • Pie Room by Curtis Stone • Feb 2024—Aug 2025 | |||
| Chef de Partie | Dec 2015 | May 2016 | Sous Chef • Momofuku Las Vegas • Dec 2019—Present | |||
| Food Server | Apr 2014 | Apr 2016 | Gourmet Food Server • Spago by Wolfgang Puck • Apr 2016—Present | |||
| Chef de Partie | Jan 2014 | Jan 2016 | Shift Leader • Robertas Pizza Madison Square Garden • Aug 2024—Present | |||
| Pastry Chef de Partie | May 2014 | Dec 2015 | Pastry Sous Chef • Joël Robuchon • Nov 2016—Present | |||
| Food Runner | Sep 2014 | May 2015 | Club and Hotel Manager • San Vicente Clubs • Jan 2025—Present | |||
| Sous Chef | Aug 2006 | Oct 2014 | Executive Sous Chef • Encore At Wynn Las Vegas • Sep 2018—Jul 2020 | |||
| Chef de Partie | Oct 2011 | Oct 2014 | Executive Chef • Nighthawk Breakfast Bar • Oct 2020—Present |
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