Per Se

10 Columbus Cir, New York, NY 10019
American, French
Fine Dining
Part of Thomas Keller
390 Employees on Culinary Agents
2 Employee RecommendationsSee Details
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Followers (1740)


Scott Mattson
Owner and Operator of Nocturne

Denver, CO
Alison McMullen
Store Manager

Minneapolis, MN
Allie Grabowy
Assistant Head Baker [email protected]

Middletown, NJ
Stephanie Hirsch
Lead Line Cook

Los Angeles, CA
Jacob Novar
Operations Management

Chicago, IL
Nicolas Padilla
Sous Chef

Hyde Park, NY
Ronald Hayes
Author - Educator - Culinary Career Expert

Hyde Park, NY
Vashti Moffatt
hostess/reservationst

Bronx, NY
moises Treviño A.
Line Cook

Mexico City, Mexico
Carla Spicuzzi
Pastry Chef de Partie

New York, NY
Kyle Swanbeck
Line Cook

Nampa, ID
Yuliana Villalobos
Hospitality Strategy | Food Systems | Communications || AEHL || CIA

Hyde Park, NY
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