A multi-disciplinary, people-focused leader with nearly 15 years of diverse management and operational experience in the entertainment marketing and hospitality sectors (including in fine dining).
New York, NY
Grace West
Host / Hostess
New York, NY
Natalia Royo
Proffesional in Gastronomy
Bogota, Colombia
Katherine Sycheuskaya
To obtain a position in the Administrative/Hospitality field with opportunity for career growth
Long Island City, NY
Jasmine Schuette
Line Cook
Hyde Park, NY
Margeaux Davis
Front of House Manager
New York, NY
Jamie Anglesea
Chef de Partie
Chester, UK
Moises Casado
Barista
New York, NY
Tae Hyun Kim
Cook I
Hyde Park, NY
Ricardo Del Valle
Server
West New York
Andreas - Lazaros Kamarias
Chef de Partie
Kavala, Greece
Eliott Doerler
Looking for a front of house position in Food and Beverage department in NYC; numerous previous experiences in several luxury hotels and restaurants;
fluent english and native french, I am detail oriented and will make the guest experience a priority.
