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Per Se
10 Columbus Cir, New York, NY 10019
American, French
Fine Dining
Part of
Thomas Keller
390
Employees on Culinary Agents
2 Employee Recommendations
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Followers (1740)
Noah Esguerra
Catering Prep Cook
New York
Francesca Cardamone
Maitre D
Brooklyn, NY
James Ryan
Server
Beacon, NY
Jeffrey Rueth
Chef
Chicago, IL
Sam Calderbank
Vice President of Operations
Greater New York City Area
SANFORD DIDONNA
MANAGEMENT: RESTAURANTS, CONFERENCING, HOTELING, TRAINING DEVELOPMENT, EXECUTION PEER-2-PEER, CUSTOMER SERVICE, QUALITY ASSURENCE, HIGH ACHEIVEMENT BAR
New York, NY
Nick Ntzelves
Food Service Director
Luisito Cudanin, Jr
Pastry Demi Chef De Partie
Al Khobar, Eastern Province, Saudi Arabia, +
federico giacalone
Chef de Cuisine
Gui Bomfim
Private Chef from Brazil in NYC.
East th Street, New York, NY
Brianna Barnes
Host / Hostess
New York, NY
Parker Hallberg
Chef de Partie
San Diego, CA
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