Per Se

10 Columbus Cir, New York, NY 10019
American, French
Fine Dining
390 Employees on Culinary Agents
2 Employee RecommendationsSee Details

Followers (1740)


Anthony Ramirez
Kitchen technician

San Francisco, CA
Parris Sewer
Line Cook

Greater New York City Area
Brendan Horigan
Experienced chef looking to enter the NYC scene

New York, NY
Chris Tina
New York, NY
joungmin hwang
Pastry Cook

Hyde Park, NY
flora wassilieff
Head of Pastry

Melbourne, Australia
Daniel Yeom
General Manager

Santa Monica, CA
Karen Gordon
Maitre D

Newark, NJ
Danielle Carrino
Pastry Cook

Queens, NY
Makenna Hale
Head Chef with an education in Baking and Pastry and a passion for perfection

New York
James Louie Tan
Executive Chef

Maspeth, Queens, NY
Darcie Trixy Quiminiano
Banquet Chef

New York, NY