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Per Se
10 Columbus Cir, New York, NY 10019
American, French
Fine Dining
Part of
Thomas Keller
390
Employees on Culinary Agents
2 Employee Recommendations
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Followers (1740)
Anthony Ramirez
Kitchen technician
San Francisco, CA
Parris Sewer
Line Cook
Greater New York City Area
Brendan Horigan
Experienced chef looking to enter the NYC scene
New York, NY
Chris Tina
New York, NY
joungmin hwang
Pastry Cook
Hyde Park, NY
flora wassilieff
Head of Pastry
Melbourne, Australia
Daniel Yeom
General Manager
Santa Monica, CA
Karen Gordon
Maitre D
Newark, NJ
Danielle Carrino
Pastry Cook
Queens, NY
Makenna Hale
Head Chef with an education in Baking and Pastry and a passion for perfection
New York
James Louie Tan
Executive Chef
Maspeth, Queens, NY
Darcie Trixy Quiminiano
Banquet Chef
New York, NY
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