Per Se

10 Columbus Cir, New York, NY 10019
American, French
Fine Dining
390 Employees on Culinary Agents
2 Employee RecommendationsSee Details

Followers (1740)


Kathy Morillo
Office Manager

New York, NY
Kim Spurlock jr
Sous Chef

Chicago, IL
Cate Waldram
Recent Cooking School Graduate - Food and Beverage Partnerships, Programming, and Project Management

New York, NY
Keisuke Matsuda
Executive Sous Chef

Luke Larson
Chef de Cuisine

Roanoke, VA
Madison Alpern
Food & Beverage, Design, Sales, Tech

Philadelphia, PA
Christopher Dooley
Brand Specialist

New York, NY
Joo Ho
Zac Smith
Chef

San Francisco Bay Area, CA
Kyle Kawashima
Mackensie Ash
Bartender

New York, NY
Likoji Mihova
Commis

South Africa