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Per Se
10 Columbus Cir, New York, NY 10019
American, French
Fine Dining
Part of
Thomas Keller
390
Employees on Culinary Agents
2 Employee Recommendations
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Followers (1740)
Conner Anuszkiewicz
Myrtle Beach, SC
Steve Bielefeld
Hospitality professional
Pompano Beach, FL
Eugene Kim
Line Cook
New York City, NY
Anthony Sanfratello
Expeditor
Matawan, NJ
Ojong Joseph ayuk
Bartender position
Jeremy Faust
Sous Chef
New York, NY
Theodoris Magonis
AM Lead Cook
Kingsbridge, The Bronx, NY
Tyler Getrost
Executive Sous Chef
New York
Aldo De Monte
Chef
New York, NY
Andrew Caine
General Manager - Caruso’s
Santa Barbara, CA
Joaquín Lazo Pachas
Line Cook / CDP | 3 Years Experience | Sauté, Broiler & Pizza | Institut Paul Bocuse
Lima, Peru
Ansel Pinto
Dubai Street, Reunion, FL
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