Per Se

10 Columbus Cir, New York, NY 10019
American, French
Fine Dining
390 Employees on Culinary Agents
2 Employee RecommendationsSee Details

Followers (1740)


Nicholas Abuabara
Blue Hill

Greater New York City Area
Sebastian pilch
Sous Chef

New York, NY
Michael Brogan
Chef

Manhattan, New York, NY
Mike Montes
Service Manager

Brooklyn, NY
Gavin Humes
Director of Food and Beverage

Greater Los Angeles Area
Casey Lane
General Manager

Simone LeCun
Service Staff

New York, NY
Zachary Baker
Line Cook

Frederick, MD
Antonio Parga
Server

Tampa, FL
Eddie Ulas Konca
Captain / Lead Server

Greater New York City Area
Matthew Rondone
Sous Chef

Miami Beach, FL
Alastiar Tan
Chef de Cuisine

Singapore