Oiji Mi
17 West 19th Street, New York, NY
Korean
Fine Dining, Upscale Casual
Part of Oiji Hospitality Group
51-100 Employees • 96 Employees on Culinary Agents
1 Employee RecommendationSee Details
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Maitre D’ Hotel | Feb 2026 | Present | ||||
| Chef de Partie | Feb 2026 | Present | ||||
| Line Cook | Feb 2026 | Present | Catering Cook • Hunt & Harvest • Jun 2023—Present | |||
| Commis Chef | Aug 2026 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Kitchen Server | Sep 2022 | Nov 2024 | Food Runner • Café Carmellini • Jan 2025—Apr 2026 | |||
| Kitchen Server | Sep 2022 | Nov 2024 | Food Runner • Café Carmellini • Jan 2025—Present | |||
| Administrative Manager | Feb 2023 | Oct 2024 | Head Bartender • Rule of Thirds • May 2021—Present | |||
| Pastry Sous Chef | Dec 2023 | Jul 2024 | ||||
| Chef de Cuisine | May 2023 | Jun 2024 | ||||
| Captain | Nov 2023 | Jun 2024 | Sommelier • new • Jun 2025—Present | |||
| Tournant | May 2023 | May 2024 | Chef de Partie • Frevo • Jun 2026—Present | |||
| Head Bartender | Sep 2018 | Apr 2024 | Bartender • Aquavit • Oct 2024—Present | |||
| Chef de Cuisine | Mar 2022 | Mar 2024 | Chef Owner • Threshold Restaurant • Mar 2024—Mar 2026 | |||
| Bartender/Front Server | Mar 2021 | Feb 2024 | Captain • bōm • Apr 2024—Oct 2025 | |||
| Sous Chef | Aug 2022 | Feb 2024 | Sous Chef • Flyfish Club • Jan 2025—Feb 2026 | |||
| Sous Chef | Nov 2021 | Dec 2023 | ||||
| Executive Sous Chef | Jun 2022 | Dec 2023 | Sushi Chef • Noda • Jul 2024—Present | |||
| Pastry Cook | Mar 2023 | Dec 2023 | Pastry Sous Chef • Patisserie Fouet • Dec 2023—Jul 2024 | |||
| Line Cook | Aug 2023 | Dec 2023 | Line Cook • Hunt & Harvest • Oct 2022—Present | |||
| Captain | Nov 2022 | Nov 2023 | ||||
| Host | May 2023 | Oct 2023 | Server Assistant • Dirt Candy • 2025—Present | |||
| Operation Specialist | Dec 2021 | Sep 2023 | Food Runner/Front of House Support • SURAYA • Jun 2025—Present | |||
| Senior Captain | Mar 2022 | Sep 2023 | Captain • Clover Hill • Mar 2024 | |||
| Executive Pastry Chef | Mar 2021 | Aug 2023 | Executive Pastry Chef • Miru • Sep 2025—Present | |||
| Chef de Partie | Feb 2023 | Aug 2023 | Sous Chef • Mister Jiu's • Sep 2025—Present | |||
| Sommelier | May 2022 | Jul 2023 | Sommelier • SAGA • Jul 2023—Present | |||
| Executive Sous Chef | Jun 2022 | Jul 2023 | Executive Pastry Chef • Wolfsbane • Aug 2025—Mar 2026 | |||
| Lead Host | Feb 2023 | Jun 2023 | Assistant General Manager • JUNGSIK • Mar 2025—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
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