Dominique Ansel Bakery
189 Spring Street, New York, NY, United States
Desserts
Bakery / Patisserie
Part of Dominique Ansel
26-50 Employees • 147 Employees on Culinary Agents
Followers (513)
Jessica Henson, CMB
I am a Certified Master Baker and pastry chef in the Hudson Valley. My career focus has been on being as well-rounded and knowledgeable as I can be, and my current passions include petit gateaux and lamination. I recently completed my CMB exam as the first under thirty, and am currently the youngest woman in history to hold the certification.
Highland, NY




