Hav + Mar

Sous Chef

Floor Supervisor

Banquet Server

SERVER- WAITER / HOSPITALITY PROFESSIONAL

FOH Lead

Food industry's jack of all trades

Highly motivated Culinary Professional with proven track record of creating successful food service operations, managing staff and increasing profits. Extensive experience in menu design, ordering supplies and creating innovative solutions to food service challenges. Well-versed in hospitality standards and natural knack for building relationships with customers

Bartender

Food & Beverage Professional

Sous Chef

Maitre D