Jōji

1 Vanderbilt Avenue, New York, NY
Japanese
Fine Dining
11-25 Employees • 19 Employees on Culinary Agents

Followers (71)


D'ovion Davis
Food Runner

New York
Soufiane Khouyi
Server

The Bronx, NY
Marcus Klein
Line Cook/Chef

Sioux Falls, SD
Til Voigt
Experience in Operations, Finance, and Business Development

New York, NY
Javis Heberling
Award-winning Bar Manager and Bartender

Brooklyn, NY
Nancy Yassin
Warehouse Packer

New York
Natalie Comfort
Front of House Manager

New York, NY
Olivia Lin
Waitress

Queens, NY
Andres Garcia
Server

New York, NY
Majd Hamze
Project Director & Communications Lead

Roselle Park, NJ
nakjun kim
East Ruby Avenue, Palisades Park, NJ