Union Square Cafe

101 East 19th Street, New York, NY
American, Italian
Fine Dining
Part of Union Square Hospitality Group
396 Employees on Culinary Agents
1 Employee RecommendationSee Details
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Followers (390)


Mariana Torres
Assistant Manager at The Bocuse Restaurant, the flagship restaurant of The Culinary Institute of America.

Hyde Park, NY
Craig Bowser
Sous Chef

Stamford, CT
Jack Keehn
Experienced Cook & Aspiring Cheesemonger | Passionate About Local, Seasonal Cuisine & Baking

NYC, NY
Gustavo Frias
Executive Sous Chef

Brooklyn, NY
Laura James
Server

New York, NY
Omar Murad
Culinary Arts and Food Studies student at the Culinary Institute of America.

Poughkeepsie, NY
Alex Loja
Professional Culinary Arts

New York, NY
Gabriel Rosangel
Food Operations Manager

New York, NY
Climaco Garces
Sous Chef

Jamaica
Saikou Sisawo
Sous Chef

New York, NY
Yaniv Siegel
Garde Manager

New York, NY
Rosario Rojas
Chef

New York, NY
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