Union Square Cafe

Assistant General Manager

Maitre D

Bartender

Make people happy.

A hospitality professional with over 20 years of experience. I have managed restaurants with over 200 employees and 15M in annual revenue, crafted noteworthy cocktail and food menus, instated new revenue streams through events lines and otherwise, and have overseen brands with multiple concepts or locations. My management style focuses on high engagement with staff and guests alike, maintaining a positive work environment, and a “no task to big or too small” attitude.

Food and Beverage Leader

Lead Server

Bartender/Assistant General Manager/General Manager

Looking for employment. I am available in the morning. I have experience in the hospitality field, retail. I enjoy working with others and I like to get the job done.

Office Manager

Server

Michelin-trained hospitality leader with fine-dining and bar management background.