DBGB Kitchen & Bar

Permanently Closed
Washington D.C., DC
New American, French, American
Upscale Casual, Wine Bar
Part of The Dinex Group, the Restaurant Group of Chef Daniel Boulud
51-100 Employees • 94 Employees on Culinary Agents
5 Employee RecommendationsSee Details
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Followers (211)


Kailasa Aqeel-deOliveira
Server

Washington, DC
Oscar Isidro
Profecional cook at fiola mare and nopa

Washington, DC
Mauricio Rubio
Dishwasher

Washington, DC
Andrea Caya
Back Server

Doylestown, PA
Andrew Palacio
Washington, DC
Emonè Bundy
Administrative Assistant

Washington, DC
YOUNESS BOUKHLIFI
Captain and lead server.

Springfield, VA
Candace Nixon
Adebimpe Awolesi
Bartender

Hyattsville, MD
Walter Mejia
Server

Washington, District of Columbia
Milica Peric
Washington, DC
Scott Beaulieu
Experienced hospitality professional with 20+ years background in high volume, and upscale to fine dining establishments.

Philadelphia, PA
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