The Modern

Owner

Chef de Partie

Chef de Partie

Experienced FOH team member/Michelin star & High volume restaurant experience

Culinary Graduate @Institite of Culinary Education; Bachelor of Science @NYU

Line Cook

Assistant Sommelier, Floor Manager L'escale Restaurant

Server

While my strengths and skills are ideal for higher level roles, I am open to various positions as I'm well-rounded professionally.

TARGET: FRONT END SERVER

Waiter