I’m passionate, dependable, and committed to providing exceptional customer service that consistently exceeds expectations. My dedication and integrity guide my actions.
New York, NY
David Sokolowski
Friendly and charismatic, dedicated to providing the finest guest experience.
West Hollywood, CA
Mi Dan Nguyen
Manager - Venue Sales & Events
New York, NY
Logan Powers
Management Consultant
Brooklyn, NY
Kisadapong Jantawong
Joe
New York, NY
Besar Mujka
Bartender
Manhattan, New York, NY
Feridun Ulupınar
Line Cook
Branson, MO
Karim Williams
Sous Chef
NYC, NY
Garyn Folden
Chef
Rogers, AR
Patrick McCullough
Effort.
Washington D.C., DC
adèle kergoat
New York, NY
Mariana Torres
Assistant Manager at The Bocuse Restaurant, the flagship restaurant of The Culinary Institute of America.
