The Modern

9 W 53rd St, New York, NY 10019
New American
Fine Dining
491 Employees on Culinary Agents
4 Employee RecommendationsSee Details

Followers (640)


Otis Rich
Chef de Partie

Marcel Bordo
Line Cook

Brighton, Michigan
Wael Nakhla
Floor Manager

Jersey City, NJ
Billy Lim
Assistant Kitchen Manager

Chicago, IL
Pedro Andrés Cruz
Sous Chef

Puerto Rico
Isiah Juarez
Executive Sous chef

Chicago, IL
giselle hamburg
Head Sommelier

New York, NY
Lucas Druz
Server

New York, NY
Ramond Domagala
Front of House Manager

Brooklyn, New York
Mike Bianco
Chef de Cuisine

Mamaroneck, NY
Paul Bernstein
Experienced Restaurant Manager | Food & Beverage Specialist

Brooklyn, NY
Alexander Krestin
"The way you make an omelet reveals your character." -Anthony Bourdain

Long Beach, CA