Ci Siamo
435 W 31st St, New York, NY
Italian
Upscale Casual
Part of Union Square Hospitality Group
26-50 Employees • 100 Employees on Culinary Agents
2 Employee RecommendationsSee Details
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Host | Jan 2023 | Present | ||||
| Expeditor | Jan 2023 | Present | ||||
| Maitre D | Feb 2023 | Present | ||||
| Prep Cook | Feb 2023 | Present | ||||
| beverage apprentice | Apr 2023 | Present | ||||
| Pastry Cook | Jun 2023 | Present | ||||
| Server | Jul 2023 | Present | ||||
| Line Cook | Sep 2023 | Present | ||||
| Server | Oct 2023 | Present | Server • The Monarch Bar • Mar 2021—Present | |||
| Lead Host | Nov 2023 | Present | ||||
| Lead Line Cook | Jan 2024 | Present | ||||
| Floor Manager | Mar 2024 | Present | ||||
| Line Cook | Jun 2024 | Present | ||||
| Beverage Manager | Feb 2025 | Present | Beverage Manager • Casa Lever • May 2023—Present | |||
| Pastry Sous Chef | Mar 2025 | Present | ||||
| Line Cook | Sep 2025 | Present | Chef/ Kitchen Manager/ Food Service Director/ Special Diets Chef • Wolfoods • May 2021—Present | |||
| Backserver / Support | Sep 2025 | Present | ||||
| Wine Director | Oct 2025 | Present | ||||
| Sommelier | Nov 2025 | Present | Wine Educator • Brooklyn Winery • Jul 2025—Present | |||
| Assistant General Manager | 2024 | Present | ||||
| Server | Oct 2023 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Bartender | Sep 2021 | Sep 2023 | Bartender • Clemente Bar • Sep 2025—Present | |||
| Server | May 2022 | Sep 2023 | Server • Caffe Reggio • Jul 2015—Oct 2024 | |||
| Barback | Oct 2022 | Sep 2023 | ||||
| Chef de Cuisine | Jun 2022 | Aug 2023 | Support Staff • Cafe Charmant • Aug 2026—Present | |||
| Line Cook | Jan 2023 | Aug 2023 | Line Cook • La Tête d’Or • Sep 2025—Present | |||
| Support Staff | Dec 2021 | Jul 2023 | Server • Voodoo Crab Rockville Center • Jan 2026—Present | |||
| Line Cook | Mar 2023 | Jul 2023 | Sales Representative and Marketing and Sales Operations Manager • The Tucker Real Estate Team • Jan 2019—Present | |||
| Bartender | Nov 2021 | Jun 2023 | Bartender • Seed Library • Nov 2025—Present | |||
| Server | Jan 2022 | Jun 2023 | Bartender • Sauced • Jun 2024—Present | |||
| Pasta Cook | Jan 2023 | Jun 2023 | Chef de Cuisine • Mari • Jun 2023—Present | |||
| Server Support | Sep 2022 | May 2023 | Freelance Photographer • Freelance • Nov 2019—Present | |||
| Pasta Production | Oct 2022 | May 2023 | Line Cook • RH Guesthouse, The Dining Room • Aug 2024—Jun 2025 | |||
| Garde Manger | Mar 2023 | May 2023 | ||||
| Lead Pasta Line Cook | Sep 2022 | Mar 2023 | Private Chef • Tivity • Mar 2023—Present | |||
| Line Cook | Oct 2022 | Feb 2023 | ||||
| Barback & Bartender | Jul 2022 | Jan 2023 | Bartender • Albatross Bar • Jan 2023—Present | |||
| Front Server | 2021 | 2023 | Banquet Captain • Carne Mare • 2024—2026 | |||
| Chef de Cuisine | Sep 2021 | Dec 2022 | Executive Chef • El Nico Restaurant at The Penny Hotel Williamsburg • May 2025—Present | |||
| Server | Sep 2021 | Oct 2022 | ||||
| Pasta Cook | Aug 2022 | Oct 2022 | Lead Cook • Company You Keep Kitchen • Oct 2022—Present | |||
| Line Cook | Aug 2022 | Sep 2022 | Chef de Partie • Chef's Table at Brooklyn Fare • Apr 2025—Present | |||
| General Manager | Apr 2021 | Aug 2022 | Director of Operations • Union Square Hospitality Group • Jul 2022—Present | |||
| Pasta Production Extern | May 2022 | Jul 2022 | Food Blogger, Photographer, and Recipe Developer • Legally Healthy Blonde • Aug 2020—Present | |||
| Prep Cook | Jul 2022 | Jul 2022 | Production Cook • Loring Place • Jun 2022—Aug 2022 |
Do you work here or have you worked here? Add yourself to this business's employee list.
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