The Alinea Group

Chicago, IL
Restaurant Group
11-25 Employees • 194 Employees on Culinary Agents

Followers (598)


Emilien Pons
Barman / sommelier

Six-Fours-les-Plages, France
Adam Mateos
Liverpool, UK
Ömer Gencay
Internship

New York, NY
Matheus Felipe
Campinas, Sao Paulo
Andrew Anderson
Seattle, WA
Dayton Nelson
Nichole Wardle
Erick Villaron
Lead Cook

Chicago, IL
Christophe Thomas
Executive Director of Operations

New York, NY
Jeremy Gui
New York, NY
Ashtyn Farrell
Beverage professional with emphasis on customer service. Experience in FOH/BOH, retail, wine/beer buying, craft beer, bar management, beverage direction, menu building, and wine consulting. WSET II.

Ellison Bay, WI
Ashtyn Farrell
Beverage professional with emphasis on customer service. Experience in FOH/BOH, retail, wine/beer buying, craft beer, bar management, beverage direction, menu building, and wine consulting. WSET II.

Ellison Bay, WI