The Alinea Group
Chicago, IL
Restaurant Group
Part of The Alinea Group
11-25 Employees • 107 Employees on Culinary Agents
About
Alinea, Next Restaurant, The Aviary and Roister
Founded by Chef Grant Achatz and Nick Kokonas
Located in Chicago, IL
Gallery
Links
Website
alinearestaurant.com
Website
nextrestaurant.com
Website
theaviary.com
Website
roisterrestaurant.com
Website
https://culinaryagents.com/career/timeline/grant-achatz
Upcoming Events (2)
Followers (564)
- Adam Davies
Bartender / Lead Server / Supervisor
Chicago, IL - Bj Hallquist
Executive Chef
Saint Paul, Minnesota - Connor Clifford
Server
Chicago, Illinois - See all
Open (4)
Open Call
Type: Full Time
Min. Required Experience: 1 year
Compensation: Hourly (Based on Experience)Host
Type: Full Time
Min. Required Experience: 1 year
Compensation: Hourly (Based on Experience)Chef de Cuisine
Type: Full Time
Min. Required Experience: 3 years
Compensation: Salary (Based on Experience)Food Runner
Type: Full Time
Min. Required Experience: 0-1 years
Compensation: Hourly (Based on Experience)
Hospitality Career Paths
Leaders who currently or have previously worked here
Employees (107)
- Caesar A. Mendoza
Business Analyst
Oct 2014—Present - Ted Voegeli
Business Development Associate
2015—Present - Christopher Dodson
Morning Manager/Sous Chef
Sep 2015—Present - Current (41) •Former (66)
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