Atelier Crenn

Chef

Chef de partie

Captain

If you can’t explain it simply, you don’t understand it well enough.

Sales Representative

I am a dedicated, diligent, and punctilious fine dining professional. I've worked with a diverse assortment of restaurants from Michigan to New York to Copenhagen to San Francisco. I am successful because I've grown from my many mistakes, and look forward to learning from the endeavors at which I have yet to fail.

Host

Chef Tournant