Le Pavillon

1 Vanderbilt Avenue, New York, NY
French, American
Upscale Casual, Fine Dining
Part of The Dinex Group, the Restaurant Group of Chef Daniel Boulud
101-200 Employees • 123 Employees on Culinary Agents
3 Employee RecommendationsSee Details
< Back to Business Profile

Followers (315)


Jeff Reising
Jersey City, NJ
Kerry-Ann Alyusuf
Culinary Extern: Line Cook

New York, NY
Misael Ramon
Food Runner/ Server Assistant

East Elmhurst, Queens, NY
Rasel Ali
Assistant Teacher

New York, NY
Alexander Christian
Deli Associate

Philadelphia, PA
Jacopo Galliano
Sous chef

New York, NY
Jelena Durovic
Captain

New York, NY
Mickey Polamarov
Assistant Manager

New York, NY
Maruca Varela Smith
Host

New York City, NY
Elsa Musah
Host

New York, NY
Murat Hüseyinoğlu
Culinary Graduate with International Training, Le Cordon Bleu Graduate, Michelin-Experienced

New York, NY
Eduardo Hernandez
Server

New York, NY
Navigation
Home
Jobs
Companies
Marketplace
Get Inspired
Events
Resources
Culinary Agents
About
Team
Press
FAQ
Privacy Policy
User Agreement
Business
Plans and Pricing
Case Studies
Career Page
Solution
Overview
Job Marketing
CountryLanguage
Download App
Follow Us
Newsletter
©2026 Culinary Agents Inc.
Culinary Agents
Hospitality's go-to hiring platform, professional community and trusted data source.
Hospitality Career Paths
Hospitality's platform for career insights, pay and benefits data, including resources to inspire and navigate career growth.