Le Pavillon
1 Vanderbilt Avenue, New York, NY
French, American
Upscale Casual, Fine Dining
101-200 Employees • 123 Employees on Culinary Agents
3 Employee RecommendationsSee Details
Followers (315)
Ronald Macias
Dependable bartender and server with experience in different types of fine dinning cousins, such as Asian, Latin and French- American bistro.
Successful providing fast, high-quality customer service to guests in restaurant settings and catering events. Adaptable professional with expertise in personnel development, team collaboration and resolving issues with customers, waitstaff and management, as well as vast experience working with deferent Pos hospitality Software platforms such as Toast, Square, Micros, etc.
New York, NY




