Rocket Farm Restaurants - Atlanta

Atlanta, Georgia

Restaurant Group

26-50 Employees • 23 Employees on Culinary Agents

About

Rocket Farm Restaurants (RFR) is a team of Atlanta-based chefs and restaurants helmed by Restaurateur Ford Fry. In January 2007, Fry put down roots in Atlanta with the open... Read more

Followers (97)
  • Andrea Ciavardini
    General Manager
    Greater Atlanta Area
  • Camilo Aguirre
    Sous Chef
    Brunswick, GA
  • Madison Alpern
    Interior Designer
    Philadelphia, PA
  • See all
Open (2)
  • SUPERICA GENERAL MANAGER – UP TO $100K/yr. + BONUS (West Midtown)


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary (Based on Experience)
  • SUPERICA SOUS CHEF – UP TO $60K/yr. + BONUS (West Midtown)


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary (Based on Experience)
Hospitality Career Paths
Leaders who currently or have previously worked here
  • Eduardo Porto Carreiro
    Beverage Director
    Rocket Farm Restaurants
  • Kevin Maxey
    Vice President of Culinary
    Rocket Farm Restaurants
  • Drew Belline
    Vice President and Culinary Director
    Rocket Farm Restaurants
Employees (23)
  • Crystal Kelly
    Vice President of Human Resources
    Jan 2012—Present
  • Darian Jackson
    Sous Chef
    Jun 2016—Present
  • antianelle bigsby
    Dishwasher
    Oct 2016—Present
  • Current (13) 
     Former (10)