Vice President and Culinary Director of Rocket Farm Restaurants
“Get involved in your community's local farmers markets. It's where I find daily inspiration for our menus and make lasting connections with the farmers to get the best products our community offers. Also try to visit the farms you source from. It will help you to get in touch with the seasons.„
Disclaimer: Individuals featured in the Inspirational Career Timelines section have been nominated by peers, colleagues and/or other members of the hospitality industry. It is to the best of our knowledge that each individual has demonstrated leadership and acted as a positive role model for others.
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