Otium

Permanently Closed
222 S Hope St, Los Angeles, California
New American
Upscale Casual
11-25 Employees • 161 Employees on Culinary Agents

Followers (415)


William Thompson
Sous Chef

New Orleans, LA
AXEL CHALI
Lead Line Cook

Lakewood, CA
Kristi Schlegel
Sous Chef

Los Angeles, CA
Jesse Matty
Pasta Maker

Los Angeles
Nicholas Duran
Lead line chef

Joseph Serna
Chef / Owner

Jenny Mahoney
Server

Los Angeles, CA
Joshua Choe
General Manager & Wine Director

Los Angeles, CA
Jason Parker
Barista

East Hollywood, Los Angeles, CA
Justin Prairie
Experienced hospitality professional blending wine expertise, leadership, and a hands-on service style to elevate teams and guest experience alike.

Greater Los Angeles Area
Sabrina Boualaphanh
Encino, Los Angeles, CA
Dana Kiel
Server

Los Angeles County, CA