Otium

Food, beverage and service are my passions and I love more than anything to work with a restaurant that is a constant revelation and inspiration to me, and that always impresses me with a high level of service and commitment to hospitality. A rarity these days and for me, the ultimate key as to why people come back again and again to an establishment. It is certainly why I come back.

Banquet Server

Server

Server

Executive Chef

Server

Specialty Cook

Server

Server

Food Runner

Event & Marketing Director

Operations Focused Hospitality Leader | Building Great Teams & Even Better Guest Experiences