Otium

Permanently Closed
222 S Hope St, Los Angeles, California
New American
Upscale Casual
Part of Restaurants by Chef Timothy Hollingsworth
11-25 Employees • 161 Employees on Culinary Agents
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Followers (415)


Chris Mahler
Chef de Cuisine

Orange County, California Area
Chris Montes de Oca
Line Cook

Long Beach, CA
sidney blackwell II
Executive Sous Chef

Hollywood, Los Angeles, CA
Chris Hey
Commis

Stockton, CA
Troy Kinser
Wine and Service Professional

Los Angeles, CA
Jordan Odom
Bar Manager

Los Angeles, CA
Tony Tang
Executive Sous Chef

San Jose, CA
Sante Losio
Wine and Spirits Consultant

Beverly Hills, CA
Henry Chen
Oakland, CA
Ryan Caveywoolpert
Paso Robles, CA
James Kevin Aguirre
Bartender

Antonio Sugman
Chef de Partie

Los Angeles, CA
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