Otium

Permanently Closed
222 S Hope St, Los Angeles, California
New American
Upscale Casual
Part of Restaurants by Chef Timothy Hollingsworth
11-25 Employees • 161 Employees on Culinary Agents
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Followers (415)


Christopher Link
Server

brian dayrit
Le Cordon Bleu College of Culinary Arts graduate. (562)716-9893

Los Angeles County, CA
Raul III Dolatre
Kitchen Manager

Manila, Philippines
Jazmin Garcia
Actress

Greater Los Angeles Area
Jesus Ramirez
Food is art.

Los Angeles, California
Dey Hamilton
Strategic Operations Executive | Founder, Sunstone Ops Collective

Houston, TX
Nicholas Jacobs
STK - Restaurant General Manager (Task Force)

Greater Los Angeles Area
Jeff Marshek
Professional Sommelier & Server

Greater Los Angeles Area
Ruben Vela
Restaurant Manager

Mark Landseadel
Front of House Manager

Northridge, Los Angeles, CA
Wolfgang Gussmack
VP Operations

Joanne Rinehart
Executive Sous Chef

Gardena, CA
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